Obsession and imagination – two ingredients that drive us to create the best tasting, award winning gelato.

We use traditional gelato making techniques, but there’s nothing traditional about us. With fresh, seasonal ingredients, indulgent inclusions and better for you options, our gelato will inspire all your senses.

We believe that flavor is more than taste. That’s why we’re always thinking about what’s next – dedicated to delighting our customers wherever they find us. Feel our flavor in-store – with an immersive experience that’s full of surprises, or share in the magic of Gelatissimo at home.

And because our gelato is found all over the world, we’re never short of inspiration. Fresh ingredients spark fresh ideas, so let us bring the flavors of the world to you.

Gelato is our obsession and the world is our inspiration. Our story began in 2002 where our first store opened in the heart of Sydney, Australia. The word-of-mouth spread and before long, there were queues out the door! Today, our artisan gelato is made fresh in-store daily, with only the best ingredients.

As well as our innovative flavors and indulgent ranges, We’re passionate about providing a range of vegan-friendly, made without dairy, and made without gluten options to suit all – we wouldn’t want you to miss out on a sweet treat with us!  With an array of flavors available in-store, choosing is half the fun.

Today we have over 75 stores across Australia, as well as globally in the Philippines, Singapore, Saudi Arabia, Thailand and the United States where we have 5 stores and many more in development.

Our family is always growing, so we invite you to be a part of this journey with us as we share the love with delicious gelato!